Arcee’s Restaurant
Still in Balanga and the group of bird watchers (that includes me hehe) set out to lunch at some place along the highway. Just the way going there, away from the usual bustling central district already told me we were going to eat at some special kind of place. I was not mistaken. This is a native hut with native everything – very “barriotic” in fact. Consistently, the food they serve is also “barriotic”, some even exotic, but/and, THAT is exactly what many of folks like in this restaurant! Its a turo-turo alright, but I might qualify that as the “turo-turo extra ordinaire”! Everything is laid out in a counter and you point what you like so the assistants can scoop a serving for you. Uniquely too, each dish is labeled with cut pieces of yellow paper where the name is written with a pentel pen. Why? Because many of them viands look the same when cooked. So you better read and understand well what each dish is. Examle, I was about to point at something that looked like CPA (Chicken Por